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Meat products

Canned fish

Sauces and condiments

The sauces and condiments sector is the one which offers the most creative possibilities. This is the reason why, apart from the most traditional preparations, we offer a wide range of new combinations which have been tested in our labs and in our test kitchen.

 

Precooked food

Soups and stocks

Snacks

Among others, we can offer some of the most demanded aromas in the hotel and catering trade, restaurants and industrial food industries:

Fried garlic Barbecue
Black olive JalapeƱo
Mustard Butter
Grill Unseasoned onion
Fried onion Saffron
Branay Anchovies
Cheeses: edam, cheddar, blue cheese, etc.


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